Adrian S

The Hidden Story Behind Your Plate

Conversation - B2-C1 | Advance Level

8 $

Mar. 27 Fri , 19:00 USA

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Description

You’ll talk about your own habits, question your decisions, and share stories about food, waste, and responsibility—using natural, real-life English.

Session Activities

1: What’s the last thing you threw away from your fridge? Why?

2: Do you usually finish your meals, or do you leave food behind sometimes?

3: Growing up, what did your family teach you about wasting food?

1: Can you tell a story about a time you wasted a lot of food? What happened?

2: What kind of food do you tend to throw out the most? Why do you think that is?

3: Have you ever felt guilty about wasting food? What made you feel that way?

4: What habits lead people to throw food away without thinking?

5: Do you think people “play it safe” by throwing food away too early? Why?

6: How do supermarkets or restaurants “encourage” people to waste food, even indirectly?

7: How is food waste viewed in your culture compared to others you know about?

8: Why do you think food waste is such a big issue in developed countries?

9: What small changes could people realistically make to cut down on food waste?

throw out

to discard something

use up

to finish something completely

go bad

when food spoils

stock up on

to buy a lot of something

cut down on

to reduce something

eat up

to finish all your food

Get ready for an engaging 10 minutes where you'll receive valuable feedback from your tutor regarding vocabulary, pronunciation and grammar mistakes

Rules

Be kind and respectful to everyone.

No flirting! If someone doesn’t want to share their social media or phone number, respect their choice.

Let everyone have a chance to speak.

Please avoid smoking or drinking while talking.

Keep your camera on at all times.

Note: If you break any of these rules, you may be banned