Talk 4 Impact First Conference 15 October 2025 13:00 GMT

Let's talk about genetically modified food

Refi R

Let's talk about genetically modified food

Conversation - B2-C1 | Advance Level

Description

In this lesson, you will explore the topic of genetically modified food. You will learn useful vocabulary, read about different viewpoints, and discuss the advantages and disadvantages of GM food. By the end, you’ll be able to share your own opinion and debate the issue confidently.

Questions list

1. Have you ever checked the label on your food to see where it comes from or if it’s organic? Why or why not?

2. Do you think changing the DNA of food is natural or unnatural? Why?

3. Which is more important to you when buying food: price, taste, or health?

1. When did genetically modified crops first start being grown?

2. What are two main arguments in favor of GM food?

3. How can GM crops help farmers?

4. What are some possible health concerns about GM food?

5. Why might GM food be considered harmful to the environment?

6. What kinds of ethical questions are raised by GM food?

7. How do some countries support GM food?

8. What do other countries do to control or limit GM food?

1. If scientists could make a fruit or vegetable that never spoiled, would you eat it?

Get ready for an engaging 10 minutes where you'll receive valuable feedback from your tutor regarding vocabulary, pronunciation and grammar mistakes

Rules

Be kind and respectful to everyone.

No flirting! If someone doesn’t want to share their social media or phone number, respect their choice.

Let everyone have a chance to speak.

Please avoid smoking or drinking while talking.

Keep your camera on at all times.

Note: If you break any of these rules, you may be banned

Refi R

Session Details

Sep. 26 Fri , 11:00

Add to calender

Let's talk about genetically modified food

Conversation - B2-C1 | Advance Level

Description

Questions list

1. Have you ever checked the label on your food to see where it comes from or if it’s organic? Why or why not?

2. Do you think changing the DNA of food is natural or unnatural? Why?

3. Which is more important to you when buying food: price, taste, or health?

1. When did genetically modified crops first start being grown?

2. What are two main arguments in favor of GM food?

3. How can GM crops help farmers?

4. What are some possible health concerns about GM food?

5. Why might GM food be considered harmful to the environment?

6. What kinds of ethical questions are raised by GM food?

7. How do some countries support GM food?

8. What do other countries do to control or limit GM food?

1. If scientists could make a fruit or vegetable that never spoiled, would you eat it?

Get ready for an engaging 10 minutes where you'll receive valuable feedback from your tutor regarding vocabulary, pronunciation and grammar mistakes

Rules

Session Details

Report course

Share

Buy with points

Let's talk about genetically modified food

Conversation - B2-C1 | Advance Level

Description

Questions list

1. Have you ever checked the label on your food to see where it comes from or if it’s organic? Why or why not?

2. Do you think changing the DNA of food is natural or unnatural? Why?

3. Which is more important to you when buying food: price, taste, or health?

1. When did genetically modified crops first start being grown?

2. What are two main arguments in favor of GM food?

3. How can GM crops help farmers?

4. What are some possible health concerns about GM food?

5. Why might GM food be considered harmful to the environment?

6. What kinds of ethical questions are raised by GM food?

7. How do some countries support GM food?

8. What do other countries do to control or limit GM food?

1. If scientists could make a fruit or vegetable that never spoiled, would you eat it?

Get ready for an engaging 10 minutes where you'll receive valuable feedback from your tutor regarding vocabulary, pronunciation and grammar mistakes

Rules

Session Details

Report course

Share

Buy with points

Session Full!